Ingredients
Equipment
Method
Prep and fill the cereal bags
- Carefully open each snack bag of Golden Grahams cereal (or similar) without removing any cereal.
- Add 1 cup mini marshmallows to each opened cereal bag, then add chocolate chips to each bag.
- Seal each bag loosely or roll down the top to keep contents from spilling.
Melt on campfire heat
- Place the bags near campfire heat (not directly on flames or coals) for 3-5 minutes, rotating occasionally.
- Watch for the bags to warm enough for the chocolate chips and marshmallows to melt.
Mix and eat
- Mix by gently shaking each bag until the melted chocolate and marshmallows coat the cereal.
- Eat immediately with a spoon or directly from the bag while warm.
Notes
Pro tip: keep the bags slightly off the direct heat and rotate often so the chocolate melts without scorching the cereal. Store any leftovers in a sealed container in the refrigerator up to 2 days, but expect the crunch to soften; freezing is not recommended. Dietary swap: use dairy-free chocolate chips for a dairy-free version.
